Restaurant Week, celebrated twice annually in San Diego, kicks off on September 18th. The event will allow foodies and newbies to indulge their taste buds at over 180 of San Diego’s best restaurants. The celebration of culinary tradition features discounted prix fixe menus with two-course lunch menus ranging from $10-$15 and three-course dinner menus from $20-$40.
We are excited to announce that Casa Guadalajara, one the stops on our tasty walking tour in Old Town, is participating in Restaurant Week. For just $20 you can indulge in three courses of San Diego’s finest Mexican cuisine! While everything on the menu is delicious, we highly recommend you order the albondiga soup appetizer. It tastes just like grandma makes it!
Here’s more information on Restaurant Week!